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100% Cabernet Sauvignon
Fresh, fruity and savory — drink this super light red, or super dark rosé, nice and chilled.
The term Clairet goes back to the 14th century. It was used by the British to describe the wines of Bordeaux due to their light and clear red color.
With vibrant fruit flavors, notes of red berries, cherries, and a hint of spice, this Clairet is a versatile wine that pairs well with a variety of dishes.
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